Foodservice Controller: HORECA and end users

The business is a leader and recognized heavyweight operating across several categories in own label and branded markets.

Following significant investment, the group is seeking to expand their presence in the out of home markets to deliver a range of bespoke products developed for customer groups.

Reporting to the group commercial director, you’ll be responsible for managing a team who will oversee existing and develop new customers in the HORECA channels and wider out of home dinning markets.

You’ll be as comfortable developing a “go to market strategy” as you will be “agreeing new terms” whilst leading the team to maximize both their performance and careers as you operate closely as part of the groups SLT to deliver and meet ambitious growth in the out of home market.

With an understanding and experience of own label development, you’ll act as a coordinator to lead the growth across the out of home channel.

Success here will result in further career development.

In support, you’ll join a world leading team of professionals and receive training which will enable you to develop your career in conjunction with your enthusiasm and desire to win.

Interested? Please forward a copy of your up-to-date CV outlining current salary to Paul Nyman Consultancy, who will be managing the appointment of this role and holding interviews over the next weeks.

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