Sodexo
Chef
Chef at Sodexo, based in Wallingford, South East. This is a permanent role.
- Pay
- Not given by the employer
- Hours and contract
- Permanent · On site
- Location
- Wallingford, South East
- Closing date
- Sector
- Chef
Reference SDX/TP/1022707/164220
About the role
- 37.5 hours per week, working 5 days out of 7
- £16.72 per hour
- Shift patterns: 06:00–14:00, 08:00–16:00, 10:00–18:00 or 11:00–19:00.
- £16.72 per hour
Check your local transport links here: Plan Your Journey | Traveline – enter OX10 6AA as your destination.
We are looking for a reliable and hardworking Chef to join our team, preparing and cooking high-quality meals while helping to ensure the smooth and efficient running of the kitchen.
In this role, you will be responsible for preparing, cooking and presenting food to a high standard, maintaining a clean, safe and organised kitchen environment, supporting the wider catering team, and ensuring all food hygiene, health and safety standards are consistently maintained.
What you’ll do:
- Prepare, cook and present meals to a high standard, following menus, recipes and portion guidelines.
- Assist with menu preparation and ensure all ingredients are prepared and ready for service.
- Maintain a clean, tidy and organised kitchen, including food preparation areas and cooking equipment.
- Ensure all food is stored, labelled and handled correctly, following food hygiene and safety regulations.
- Monitor stock levels, assist with checking deliveries and ensure ingredients are stored appropriately.
- Work closely with the wider catering team to ensure smooth and efficient kitchen operations.
- Follow all food hygiene, health and safety procedures, maintaining a safe and hygienic working environment.
What you bring:
- Level 2 qualification in Professional Cookery or an equivalent catering qualification.
- Previous experience working as a Chef in a busy kitchen environment, preparing and cooking a variety of dishes to a high standard.
- Good knowledge of food hygiene, food safety regulations and health and safety procedures.
- Experience following recipes, menu specifications and portion control guidelines, ensuring consistency and quality.
- Strong organisational and teamwork skills, with the ability to work efficiently in a fast-paced kitchen while maintaining high standards of food preparation and service.
What we offer:
Working with Sodexo is more than just a job; it’s an opportunity to be part of a team where your work has a genuine purpose. You'll be supported by your colleagues, have access to a range of employee benefits and have opportunities to develop your career within a large organisation.
In addition, we offer:
- Mental health & wellbeing support
- Employee Assistance Programme providing personal, legal, and financial advice
- 24/7 virtual GP access and lifestyle rewards
- Discounts for you and your family
- Financial wellbeing tools and retirement plan
- Cycle to Work scheme
- Paid volunteering day
Join Sodexo as a Chef, preparing and cooking delicious, high-quality meals while supporting the catering team to deliver excellent food and service every day!
Reference: SDX/TP/1022707/164220 · Posted 3 hours ago · Closes 13 Dec 2026 · Listed via Sodexo
Apply for this job
This role is listed via Sodexo. Applications are handled on the employer's site.
Apply on employer siteOpens the employer's website in a new tab.
Signed in? Every job you apply for counts toward your weekly goal and badges. How it works
Safe applying: a genuine employer will never ask you to pay for a DBS check, training or equipment, or move you onto WhatsApp before you are hired. If this listing does, report it and do not pay anything.