Chef

As a Chef atMiller & Carter - Albert Dock, you will master our menu, with your food being the reason guestskeep coming through our doors! You'll enjoy working in a team, serving up foodto be proud of. Does this sound like the chef job for you? Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you. All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded 'The Masters of Steak' accreditation. WHAT'S IN IT FOR ME? Flexible shifts to fit aroundyou. A massive 33% discount acrossall our brands.Whether its date night at Miller & Carter or a familyroast at Toby Carvery, we've got you covered. 20% discount off all of ourbrands for friends and family. Wagestream -afinancial toolkit that helps you manage your finances and allows you to access your earned pay when you need it. Opportunities to grow withpaid for qualifications. Opportunityfor progression; on average 200 Chefs arepromoted to Head Chef every year. Discounts on gymmemberships. Team Socials- work hard, play hard! On top of this, as part of Mitchells & Butlers you willreceive a pension; 28 days paid holiday; high-street shopping discounts; and weeven give you free shares! There's also a free employee helpline- to supportyou with whatever life throws at you. WHAT WILL I BE DOING? AS A CHEF YOU'LL Prepareeverything that is needed before service. Cook foodtob proud of and know the menu inside out. Maintain thehighest standards of cleanliness and safety. At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome. Compensation: Competitive salary