Restaurant and Bar Manager
Stafffinders · Aberdeen, Aberdeenshire
Restaurant and Bar Manager at Stafffinders, based in Aberdeen, Aberdeenshire, paying £35,000 per annum. This is a permanent role.
- Salary
- £35,000 per annum
- Location
- Aberdeen, Aberdeenshire
- Contract
- Permanent
- Posted
- 1 month ago
- Closes
- 8 Oct 2026
Reference 5166
About the role
Are you ready to take your hospitality career to the next level? We are seeking an enthusiastic and dedicated Restaurant and Bar Manager to lead our client's team in the heart of Aberdeen! This full-time role offers you the opportunity to showcase your leadership skills in a vibrant, fast-paced environment where your passion for hospitality will shine. If you thrive in a dynamic atmosphere and have an eye for detail, we want to hear from you!
What you will get in your new role
- Competitive salary of £35,000
- Work flexible day and evening shifts, including weekends, 5 out of 7 days
- Participate in Employee Mentoring Programme designed to foster your growth
- Enjoy free meals during your shifts
- Take advantage of internal and company discounts on various services
- Benefit from on-site parking at no charge.
- Join the Referral Scheme rewarding you for bringing talent to the team
- Tips and gratuities to further enhance your earnings
Responsibilities in your new role as Restaurant and Bar Manager
As the Restaurant and Bar Manager, you will lead our talented team in creating a warm and welcoming atmosphere that ensures guests receive a personal and memorable experience. You will oversee all aspects of restaurant and bar operations, including inventory management, ordering supplies, and maintaining stock levels. Your business acumen will enable you to maximise revenue and profitability through upselling and pursuing opportunities. Being a visible and hands-on leader, you will take ownership of the operations and elevate the guest experiences.
Your personality, experience and qualifications
To succeed in this role, you should have proven experience in a similar position within a high-end hotel, resort, or hospitality venue. A natural leader, you will have a hands-on, guest-focused approach with a strong knowledge of food, wine, and spirits, paired with a passion for quality and innovation. Demonstrated commercial awareness and excellent communication, team-building, and management skills are crucial to your success. You thrive under pressure, embodying a proactive, flexible, and solutions-focused mindset alongside exceptional organisational skills and attention to detail. Experience in supporting the launch of a new restaurant or bar venue is highly desirable. Join us and build a rewarding career in hospitality!
Reference: 5166 · Posted 1 month ago · Closes 8 Oct 2026 · Listed via Stafffinders
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