Sommelier [Expired]
Stafffinders · Glasgow, Scotland
Sommelier [Expired] at Stafffinders, based in Glasgow, Scotland, paying £35,000 - £40,000 per annum. This is a temporary role.
- Salary
- £35,000 - £40,000 per annum
- Location
- Glasgow, Scotland
- Contract
- Temporary
- Posted
- 1 month ago
- Closes
- 11 Sep 2026
- Sector
- Doctor
38% below the typical rate for doctor
Reference 5479
About the role
Join us in creating unforgettable dining experiences in one of the most prestigious hotels! In this full-time role, you'll have the opportunity to showcase your expertise in wines while collaborating with chefs and enhancing our guests’ culinary adventures.
If you have an eye for detail and a love for all things wine, we want to hear from you!
What you will get in your new role
- Salary between £35,000 and £40,000
- Enhanced Company Pension
- Free Meals on Shift
- Internal/Company Discounts
- Free on-Site Parking
- Tips / Gratuities
- Wellness Programme
Responsibilities in your new role as Sommelier
In your role as Sommelier, you will curate and maintain a balanced, diverse, and profitable wine list that complements our hotel’s culinary philosophy. You'll manage the entire wine inventory, including ordering, receiving, cellar organization, and stock rotation, and ensure we stay on track with wine costs, pricing, and GP targets while delivering premium experiences for our guests.You'll also develop seasonal updates for the wine list, provide personalised wine recommendations, conduct tableside service, handle special event arrangements, organize wine events, build relationships within the industry, and contribute to our hotel’s promotional activities to showcase our exceptional wine program.
Your personality, experience and qualifications
We are looking for a certified Sommelier (preferably WSET Level 3/Advanced, or equivalent) with at least 2 years of experience in a luxury hotel or Michelin-standard restaurant. You should possess extensive knowledge of international wines, viticulture, and food pairings, along with a strong understanding of wine storage, cellar management, and beverage cost control. Excellent communication, guest service, and presentation skills are essential, as is the ability to train and motivate the wider F&B team.Due to the remote location of the venue, a valid driving licence and access to a vehicle are essential.
If you are ready to share your love for wine and create memorable experiences for our guests, apply now and become a vital part of our team!
Reference: 5479 · Posted 1 month ago · Closes 11 Sep 2026 · Listed via Stafffinders
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