Sous Chef – CG2316

A great opportunity for a Sous Chef to join a successful company at one of their 4* multi outlet corporate Spa Hotels located near Chester. As Sous chef you will assist the Senior staff to organise, monitor and train the large brigade of chefs. The spa hotel has a restaurant that offers differing menu choices serving healthy fresh food dishes to the guests. There is a also a busy afternoon tea service, a separate bar menu for all day diners and a busy function and banqueting department which is popular for wedding. This is a great chance to work in a busy fresh food environment with plenty of opportunities to gain experience and progress within the company.

Requirements:

The Exec Chef is seeking a passionate Sous Chef with who is seeking a role where they can commit themselves in a fast paced quality kitchen. Previous experience working in high volume fresh food kitchens is essential along with very strong organisational skills and ability to train junior staff.

• Uniform Provided
• Straight Shifts
• Share of Tips
• Meals on Duty
• Share of tips
• Generous Company Discounts
• Excellent Opportunities To Progress

*This is a permanent role*

All candidates must be eligible to work in the UK