HH1119 Head Chef Gastro Pub

Head Chef, Gastro Pub, Premium Value

SOUTH EAST LONDON SE10

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Position: Head Chef
Location: Greenwich, South East London SE10
Salary: £45k & amazing bonus scheme
Type:  High quality steaks, locally sourced food, large restaurant and private functions
Trading: 40% Drink 60% Food

The Venue
This venue is unique and unpretentious hidden gem amongst the London drinking and dining establishments. Embodying the inimitable hospitality and warmth of Greenwich, is a modern, stylish and vibrant ‘pub and restaurant ’ with a passion for traditional wines and cuisine at its heart. Amazing drinks and exceptional food with drink specialities make it a genuinely one-off London venue that is refreshingly different.

Our superb client is looking for a passionate and ambitious Head Chef in Greenwich SE London, to join and build on the existing team serving amazing fresh produce. As Head Chef, you’ll be supported in leading the kitchen team to deliver consistently excellent standards. This venue serves a variety of dishes within a large restaurant, premium cuisine. If you would enjoy being part of a strong large London only company with a passion for great food then this is the right opportunity for you!

What’s on the Menu?
In keeping with its unique country pub atmosphere, this pub offers a mouth-watering menu of home-cooked dishes, ticking all the boxes when it comes to traditional authentic comfort food and classics. Sourcing fresh, seasonal produce on a daily basis from a range of local suppliers, all of this pubs dishes are cooked on site, including a selection of tempting specials and imaginative vegetarian options.

The Area
Welcome to the beautiful Royal Borough of Greenwich. With a scenic riverside setting, the Royal Borough is home to the awe-inspiring Maritime Greenwich World Heritage Site, famous for the Meridian Line at the Royal Observatory, Cutty Sark, the National Maritime Museum, Queen’s House, the Old Royal Naval College including the magnificent Painted Hall and the University of Greenwich, Greenwich Market, St Alfege Church, The Fan Museum, Greenwich Park, river trips, guided walks and loads more.

Head Chef – Role Responsibility
• Full responsibility for kitchen operation, ensuring every dish is of perfect quality and produced on time
• Work alongside the area manager to co-ordinate and manage the kitchen teams
• Stock management including supplier liaison, controlling wastage to achieve GP Show initiative, drive and passion, thinking on your feet to handle high-volume shifts
• Be a strong leader to your team, coaching staff and encouraging their development
• Use excellent attention to detail to deliver impeccable standards
• Ensuring consistently impeccable standards of Food Hygiene and Health & Safety

The Ideal Head Chef shall be:
• Manage a solid large Kitchen team members
• Passionate about food and continually pushing standards
• A team player with an outgoing and self-starter attitude
• Enthusiastic about exceeding expectations through delicious food, working alongside the front of house team to deliver great customer service.
• A keen eye for detail to deliver excellent standards in every dish served.

If this sounds like you and you would like to apply, please send your CV today.

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