Pastry Sous Chef
Platinum Recruitment · UK wide
Pastry Sous Chef at Platinum Recruitment, across the UK, paying £40,000 per annum. This is a temporary role.
- Salary
- £40,000 per annum
- Location
- UK wide
- Contract
- Temporary
- Posted
- 2 days ago
- Closes
- 8 Nov 2026
- Sector
- Chef
5% below the typical rate for chef
Reference https://platinum-hospitality.co.uk/job/pastry-sous-chef/
About the role
Pastry Sous Chef – £40,000 + Service Charge | Accommodation & Relocation Support
Introduction
Platinum Recruitment is working in partnership with a prestigious luxury hotel in North Yorkshire, who are looking for an experienced and passionate Pastry Sous Chef to join their talented pastry team.
This is an exciting opportunity to work within a high-end hospitality environment where quality, creativity and attention to detail are at the heart of everything they do. With a strong team around you, opportunities for career development, temporary accommodation available and relocation support, this is an excellent opportunity for an ambitious pastry chef looking for their next move.
Why apply / What’s in it for you?
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£40,000 per annum + service charge
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Temporary accommodation available
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Relocation support available
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Opportunity to work within a prestigious luxury hospitality environment
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Supportive and professional kitchen team
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Excellent opportunities for career development and progression
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Opportunity to showcase your creativity and develop your pastry skills
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A workplace that values quality, teamwork and professional development
Key Responsibilities
As Pastry Sous Chef, you will support the pastry operation and work closely with the senior kitchen team. Your responsibilities will include:
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Preparing and presenting high-quality pastry, desserts and baked goods to exacting standards
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Supporting the development of menus, new dishes and seasonal specials
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Ensuring consistency, quality and presentation across all pastry production
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Maintaining a clean, organised and efficient pastry section
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Supporting the Head Chef with the day-to-day running of the pastry operation
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Supervising and supporting junior members of the pastry team
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Ensuring high standards of food hygiene, health and safety are maintained
What we’re looking for
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Previous experience as a Pastry Sous Chef, Senior Pastry Chef or similar
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A genuine passion for pastry and a keen eye for detail
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Experience working within a high-quality, busy kitchen environment
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Strong technical pastry skills and a creative approach
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Excellent communication and teamwork skills
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A proactive, organised and hands-on approach
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The ambition to develop and progress within a luxury hospitality environment
Ready for your next move?
If you’re ready to take the next step in your pastry career and join an exceptional team in North Yorkshire, we’d love to hear from you. With £40,000 + service charge, temporary accommodation and relocation support available, this is an excellent opportunity to join a prestigious luxury hospitality operation.
Apply now to find out more about this exciting Pastry Sous Chef opportunity.
Job Number │ 49159
Location │ North Yorkshire
Role │ Pastry Sous Chef
Consultant | George Smart
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy.
Reference: https://platinum-hospitality.co.uk/job/pastry-sous-chef/ · Posted 2 days ago · Closes 8 Nov 2026 · Listed via Platinum Recruitment
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