Restaurant Manager

About Us

At Town, we're not just about great food and drinks; we're about creating memorable experiences for our guests. Located in the bustling heart of Covent Garden, we blend modern British recipes with local, seasonal ingredients, all crafted in a welcoming and vibrant environment.

The Role

We are looking for a passionate and driven Restaurant Manager to join our leadership team at Town. In this role, you will support the General Manager in the daily operations of the restaurant, ensuring that our high standards of service and guest satisfaction are consistently met. This is a fantastic opportunity for someone looking to grow their career in hospitality and contribute to a dynamic team.

What You’ll Do

• Assist in overseeing daily restaurant operations, including front-of-house and back-of-house activities.
• Support in training and developing staff to provide outstanding service and uphold our brand values.
• Manage inventory, ordering, and stock control to ensure smooth daily operations.
• Engage with guests, handle queries or complaints, and foster a positive dining experience.
• Work closely with the management team to implement new initiatives and strategies for enhancing service and efficiency.

Requirements

• Proven experience in a supervisory or assistant management role in the hospitality industry (approx. 2+ years).
• Strong leadership abilities and a passion for developing and mentoring team members.
• Excellent communication and interpersonal skills, with a customer-focused approach.
• Ability to thrive in a fast-paced, high-pressure environment while maintaining composure.
• Solid organisational skills and attention to detail.
• The legal right to work in the UK and flexibility to work evenings and weekends as required.

Benefits

• Competitive Pay & Earning Potential
• £19.00 per hour typical take-home pay, including a discretionary share of the service charge (tronc).
• Hours & rota: full‑time, 5 days over 7 including evenings and weekends; rotas shared in advance.
• Holiday: 28 days per year including public holidays (pro rata).
• Perks: meals on duty, generous staff discount, structured training, tastings and clear progression in a growing group.
• Pension: company pension scheme.

We are looking for someone who is passionate, organised, and motivated to get involved and put their stamp on what we have to offer at Town. If this sounds like you, get in touch.