Junior Sous Chef Live In

Junior Sous Chef Live In

This awesome country hotel is looking for a Junior Sous Chef to join the team. The hotel opened last year and has won lots of national awards for the standard of the food and guest experiences.

Junior Sous Chef is required to work alongside the Executive Head Chef, Head Chef, Sous Chef and the team, assisting with the daily running of the kitchen.

As Junior Sous you will be in the centre of the action, helping to cover any gaps in sections, running the pass, helping to train and motivate juniors.

This is a busy property with consistent numbers which makes planning easier but crucial

We are looking for a friendly, talented chef, somebody who enjoys cooking good food and can communicate well.

Location

Applicants will ideally need to live in the Ashbourne, Cheadle, Matlock, Belper, Uttoxeter or Derby area with their own transport but live in is available if required

Benefits

Base Salary from £32,000

Potential for a 4 day week (4 days on 3 days off)

Share of Staff Tips

Possible Live In If required

Meals on Duty

Free Parking

If you are looking for a fresh challenge like this or something similar please contact Steve Coggins quoting Reference number PSC215826

To apply for the position, you must be legally able to work in the UK

Email your upto date CV directly to [email removed]